In 100 g (Grams) of Soup, cream of celery, canned, prepared with equal volume milk there is 0.119 g of Serine. Change amount

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Serine

Serine is a nutrient present in many other foods. The below table lists foods high in Serine other than Soup, cream of celery, canned, prepared with equal volume milk.

Egg, white, dried, stabilized, glucose reduced	6.159 g	6.16%
Egg, white, dried, powder, stabilized, glucose reduced	6.078 g	6.08%
Egg, white, dried, flakes, stabilized, glucose reduced	5.674 g	5.67%
Egg, white, dried	5.593 g	5.59%
Soy protein isolate	4.593 g	4.59%
Soy protein isolate, potassium type	4.593 g	4.59%
Egg, whole, dried	3.773 g	3.77%
Egg, whole, dried, stabilized, glucose reduced	3.661 g	3.66%
Soy protein concentrate, produced by acid wash	3.369 g	3.37%
Soy protein concentrate, produced by alcohol extraction	3.369 g	3.37%
Seaweed, spirulina, dried	2.998 g	3.00%
Seal, bearded (Oogruk), meat, dried (Alaska Native)	2.994 g	2.99%
Beverages, Protein powder soy based	2.958 g	2.96%
Egg, yolk, dried	2.814 g	2.81%
Seeds, sesame flour, low-fat	2.734 g	2.73%
Soy flour, defatted	2.725 g	2.72%
Soy meal, defatted, raw	2.605 g	2.60%
Gelatins, dry powder, unsweetened	2.605 g	2.60%
Snacks, pork skins, plain	2.597 g	2.60%
Peanut flour, defatted	2.572 g	2.57%

Soup, cream of celery, canned, prepared with equal volume milk

Soup, cream of celery, canned, prepared with equal volume milk is a type of Soups, Sauces, and Gravies. The most significant nutrients in Soup, cream of celery, canned, prepared with equal volume milk are listed below.

Water	86.46 g	86.46%
Energy (calorie)	66 kcal
Energy (joule)	276 kJ
Protein	2.29 g	2.29%
Total lipid (fat)	3.91 g	3.91%
Ash	1.49 g	1.49%
Carbohydrate, by difference	5.86 g	5.86%
Fiber, total dietary	0.3 g	0.3%
Calcium, Ca	75 mg	0.08%
Iron, Fe	0.28 mg
Magnesium, Mg	9 mg	0.01%
Phosphorus, P	61 mg	0.06%
Potassium, K	125 mg	0.12%
Sodium, Na	272 mg	0.27%
Zinc, Zn	0.08 mg
Copper, Cu	0.062 mg
Manganese, Mn	0.102 mg
Selenium, Se	1.9 µg
Vitamin C, total ascorbic acid	0.6 mg
Thiamin	0.03 mg

Nutrients in Soup, cream of celery, canned, prepared with equal volume milk